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    Quiche Lorraine

    2 hrs to make • Serves 6


    8 slices Bacon


    1/3 cup Onion


    4 Eggs, large

    Baking & Spices

    1 cup Gold medal all-purpose flour
    1/4 tsp Pepper
    1/8 tsp Red pepper, ground
    1/2 tsp Salt
    1/3 cup Shortening


    1 cup Swiss or cheddar cheese
    2 cups Whipping cream or half-and-half


    2 tbsp Water
    • Wendy Lyn

      Quiche Lorraine for breakfast - plus spinach, mushrooms, bacon, and tomatoes

    • Jane M

      Quiche Lorraine from Betty Crocker website: WIN. Creamy quiche. Made with turkey bacon and extra sharp white cheddar. Try with rice crust next time.

    • Joy Beaulieu

      Quiche Lorraine Use Gluten Free crust

    • Sulayn Garber

      Top 20 Egg Bakes and Quiches - Betty Crocker

    • Cassidy Kuykendall

      Quiche Lorraine - my favorite quiche recipe

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