Ingredients: 2 cups flour 2 cups sugar 2 eggs 2 tsp baking soda 1 cup chopped nuts 1 cup coconut 1 (20 oz.) can crushed pineapple with juice Mix all ingredients and pour into greased 13 x 9” pan. Bake at 350 F
Easy Coconut Refrigerator Cake - don't be fooled by the photo -- this is the most POPULAR recipe on my ENTIRE site!! The cake gets so super moist after sitting in the fridge for a few days. It's the PERFECT coconut cake!!