CORN ON THE COB... I'm told this recipe will be the best corn on the cob you have ever had!... Fill pot with water. Add a stick of salted butter, and 1 cup of milk. Bring to a rapid boil. Put ears of corn in. Turn heat to low. Simmer for 5-8 minutes.
Dry Onion Soup Mix: ⅔ cup dried, minced onion 3 teaspoons parsley flakes 2 teaspoons onion powder 2 teaspoons turmeric 1 teaspoon celery salt 1 teaspoon sea salt 1 teaspoon sugar ½ teaspoon ground pepper Instructions: Mix all ingredients in a jar, then give the jar a good shake. Use 4 tablespoons in a recipe in place of 1 packet of onion soup mix.
Homemade Spaghetti Sauce 1 to 2 lbs lean ground beef 1 large onion, chopped 2 garlic cloves, minced 1 – 14 oz can tomato sauce (plain, no spices) 1 – 19 oz can diced tomatoes (plain, no spices) 1 – 5.5 oz can tomato paste ½ cup red wine (or beef broth if you don’t want to use wine) 2 tbsp Worcestershire sauce 2 tsp brown sugar 1 tsp oregano 1 tsp basil
Pinner says:My Mom's recipe. My gift for neighbors this year. 1 cup honey, 1 cup cream, 1 cup sugar. bring to boil and boil for 1 minute. Pour over 3 sticks of butter, in the blender and blend. Pour into jars, refrigerate. Serve on toast, bread, or just warm it up and get a straw! Yes, it is THAT yummy!
Dreamy Nighttime Drink Recipe - 1 cup milk - 1 tsp. vanilla - 2 tsp. honey - pinch of cinnamon - Pour milk in mug. Microwave on high until milk is very hot, about 3 min. Stir in honey & vanilla, sprinkle with cinnamon & serve. I'd have to use almond milk.
Yummy cookie dough dip for graham crackers or fruit!! 1/2 cup butter 1/3 cup brown sugar 1 8-ounce block of cream cheese, softened 1/2 cup powdered sugar 1 teaspoon vanilla extract 3/4 cups chocolate chips
Sweet Apple Chips Ingredients: 2 Small Apples (cut into thin slices as shown above) 2 Tbsp. Brown Sugar 1 tsp. Cinnamon Directions: Preheat your oven to 350 F and place apple slices on a baking sheet lined with parchment paper. Roast for 10-15 minutes, or until the edges start to curl and brown a little bit. Set out to cool, and enjoy!