Greek Marinated Chicken-Yummy! Had it for dinner, then cut it up and put the leftovers on my lunch salad. Just as good cold! I will add a little less lemon next time. This one is definitely going in the rotation!

Greek Marinated Chicken-Yummy! Had it for dinner, then cut it up and put the leftovers on my lunch salad. Just as good cold! I will add a little less lemon next time. This one is definitely going in the rotation!

Mushroom Risotto - My husband always tells the story that he knew he wanted to marry me after tasting my delicious mushroom risotto recipe for the first time!  Creamy and cheesy Arborio rice risotto with plump, tender sauteed mushrooms.  I make this for my husband anytime he wants comfort food!

Mushroom Risotto - My husband always tells the story that he knew he wanted to marry me after tasting my delicious mushroom risotto recipe for the first time! Creamy and cheesy Arborio rice risotto with plump, tender sauteed mushrooms. I make this for my husband anytime he wants comfort food!

Sweet Potato & Sage Butter Casserole / 39 Delightful Ways To Eat Sweet Potatoes This Thanksgiving (via BuzzFeed)

Sweet Potato & Sage Butter Casserole / 39 Delightful Ways To Eat Sweet Potatoes This Thanksgiving (via BuzzFeed)

Festive Apple-Cranberry Salad – The hardest part of this easy recipe? Waiting for the salad to completely cool in the refrigerator—but it’s time well spent! If you’re looking for a dish that will impress this holiday season, whip up this color starter with fresh apples, chopped romaine lettuce, and PLANTERS pecans. Your family and friends are sure to be pleased with its delicious flavor.

Festive Apple-Cranberry Salad – The hardest part of this easy recipe? Waiting for the salad to completely cool in the refrigerator—but it’s time well spent! If you’re looking for a dish that will impress this holiday season, whip up this color starter with fresh apples, chopped romaine lettuce, and PLANTERS pecans. Your family and friends are sure to be pleased with its delicious flavor.

MarthaStewart |  Butternut Squash Risotto  | Rather than adding the squash at the end, we cooked it with the Arborio rice; the squash softens during cooking and makes the dish sweeter.

MarthaStewart | Butternut Squash Risotto | Rather than adding the squash at the end, we cooked it with the Arborio rice; the squash softens during cooking and makes the dish sweeter.

New blog post! #vegan #recipe #vegansofig #whatsfordinner #blog bloglife #omlivin #photography #healthy #organic

New blog post! #vegan #recipe #vegansofig #whatsfordinner #blog bloglife #omlivin #photography #healthy #organic

Easy breakfast - place 2 sliced apples, 1/4 brown sugar, 1 tsp cinnamon, pinch of salt in the bottom of the crock pot. Pour in 2 cups of oatmeal, 2 cups of milk and 2 cups of water. DO NOT STIR. Cook overnight for 8-9 hours on low!

Easy breakfast - place 2 sliced apples, 1/4 brown sugar, 1 tsp cinnamon, pinch of salt in the bottom of the crock pot. Pour in 2 cups of oatmeal, 2 cups of milk and 2 cups of water. DO NOT STIR. Cook overnight for 8-9 hours on low!

Lighten up your next barbecue by applying the principles of the Mediterranean diet to any type of cuisine, with recipes and tips from Nancy Harmon Jenkins  Read More http://www.epicurious.com/articlesguides/healthy/news/grilling-mediterranean-diet-doable-challenge#ixzz2TDMjVkrv

Lighten up your next barbecue by applying the principles of the Mediterranean diet to any type of cuisine, with recipes and tips from Nancy Harmon Jenkins Read More http://www.epicurious.com/articlesguides/healthy/news/grilling-mediterranean-diet-doable-challenge#ixzz2TDMjVkrv

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