California Orange Layer Cake With Orange Cream Cheese Frosting

Fresh California Orange Cake

Glazed Orange Bundt Cake--so moist you won't believe it's from a boring old cake mix! (Deals to Meals)

Glazed Orange Bundt Cake--so moist you won't believe it's from a boring old cake mix! (Deals to Meals)

White Christmas Butter Cake. This moist three-layer cake will shine at even the most elegant parties. It's frosted with a mixture of cream cheese and white chocolate!

White Christmas Butter Cake. This moist three-layer cake will shine at even the most elegant parties. It's frosted with a mixture of cream cheese and white chocolate!

Fresh Orange Italian Cream Cake Recipe _ This Italian cream cake recipe is enhanced with a pecan & cream cheese frosting & sweet, tangy orange curd between the cake layers. Garnish with glazed pecans! | Southern Living December 2002! #ItalianCreamCake

Fresh Orange Italian Cream Cake

Fresh Orange Italian Cream Cake Recipe _ This Italian cream cake recipe is enhanced with a pecan & cream cheese frosting & sweet, tangy orange curd between the cake layers. Garnish with glazed pecans! | Southern Living December 2002! #ItalianCreamCake

Starbucks’ Lemon Loaf Cake – the True Copycat Recipe

Starbuck’s Lemon Loaf Cake – the True Copycat

Smitten Kitchen - Triple Berry Summer Buttermilk Bundt  (easy recipe; short list of ingredients; fruits)

Smitten Kitchen - Triple Berry Summer Buttermilk Bundt (easy recipe; short list of ingredients; fruits)

Orange-Soaked Bundt Cake - This amazingly moist and delicious cake is adapted from a favorite family recipe of Bianca Henry, a New York pastry instructor. You'll need a thin skewer to poke holes in the cake. Serve the cake garnished with slices of peeled oranges macerated with a little sugar and rum.

Orange-Soaked Bundt Cake - This amazingly moist and delicious cake is adapted from a favorite family recipe of Bianca Henry, a New York pastry instructor. You'll need a thin skewer to poke holes in the cake. Serve the cake garnished with slices of peeled oranges macerated with a little sugar and rum.

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