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Mimosa Punch by Claudia Pedraza

Mimosa Punch!!!!! Let me say it again.....Mimosa Punch!!!! Yippee:) Orange Juice, Ginger Ale, Grand Marnier and Champagne.....divine I tell you......divine:)

Mamosa Punch Recipe INGREDIENTS 2 quarts of fresh orange juice 1 2-liter bottle of ginger ale 1/2 cup orange liqueur (Grand Marnier) Orange slices Fresh strawberries, sliced or halved depending on size 1 (750 ml) bottle chilled dry Champagne or sparkling wine ice cubes See Full Recipe NOTES If juice is a little tart, add 1/2 cup of

Strawberry Champagne Punch - perfect Christmas beverage

Mimosa punch 1 (12oz. can) thawed orange juice concentrate 1 liter club soda 1 to 2 bottles sparkling wine Put 1 can cold but thawed orange juice concentrate into a punch bowl or in a large pitcher. Stir to soften. Stir in 4 cups cold club soda. Then add the sparkling wine and stir gently. Pour into champagne flutes or coupes and serve.

super easy champagne punch. ladies, I'll bring this to the bachelorette party!

Mimosa Bar- how perfect for a bridal shower. Love this idea! (or for any party!)

Red Grapefruit and Basil Mimosas - these yummy and perfect mimosas are made with just 4 ingredients! Perfect for your next brunch or cocktail party.

Apple and Bourbon Punch — a perfect cocktail for #Halloween.

2 quarts of fresh orange juice1 2-liter bottle of ginger ale1/2 cup orange liqueur (Grand Marnier)Orange slicesFresh strawberries, sliced or halved depending on size1 bottle chilled dry Champagne or sparkling wine, ice cubes Combine orange juice, ginger ale, Grand Marnier, orange slices and strawberries in a large punch bowl. Cover and refrigerate until chilled, 1-2 hours. Right before serving, add the Champagne and ice and stir add 1/2 cup sugar if to tart