Place a 2-lb pork tenderloin in a slow cooker, pour a 12-oz can of root beer over it and cook on high for 6 hours. Discard juice, cover pork with 1 18-oz jar bbq sauce and heat until sauce is warm. Serve on buns. 1 (18 ounce) bottle of barbecue sauce
BBQ Crock Pot Chicken 4-6 pieces boneless skinless chicken breasts (i threw them in frozen... even easier!) 1 bottle BBQ sauce (sweet baby ray's all the way!) 1/4 c vinegar 1 tsp. red pepper flakes (I didn't even have these, so I skipped it, and it was still delicious.) 1/4 c brown sugar 1/2 - 1 tsp. garlic powder
Crockpot pork chops - Ingredients: -6 boneless pork chops -1/4 cup brown sugar -1 teaspoon ground ginger -1/2 cup soy sauce -1/4 cup ketchup -2 cloves garlic, crushed (I used minced garlic) -salt and pepper, to taste (oops, I eliminated completely!) Directions: 1. Place pork chops in crockpot. 2. Combine remaining ingredients in a small bowl and pour over pork chops. 3. Cook on low setting for 6 hours.
Worlds Best Recipes: Grilled Pork Chops with Basil-Garlic Rub. Here is a really wonderful pork chop recipe that you can make. It makes the best tasting pork chops you'll ever eat in your life. So lets make pork chops.