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    Ingredients

    Meat

    • 4 cups Chicken, cooked

    Produce

    • 2 Carrots
    • 1 stalk Celery
    • 2 tsp Sage, fresh
    • 1 Yellow onion

    Canned Goods

    • 8 cups Chicken stock

    Baking & Spices

    • 1 1/2 cups All-purpose flour
    • 2 tsp Baking powder
    • 1 Sea salt and freshly ground pepper, Fine

    Oils & Vinegars

    • 2 tbsp Olive oil

    Dairy

    • 3/4 cup Whole milk

    mmmm...chicken and dumplings!!!

    3y

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