Apple cider & Bourbon cocktail - Fall cocktail - 2 parts ginger ale, 2 parts fresh cider, 1 part bourbon (or try it without the bourbon for a kid-friendly sip) Try making it with mulled cider and ginger beer (like Goslings!
1 apple, chopped or sliced 1 quart apple cider 2 cups pear nectar 24 ounces ginger ale APPLE PIE PUNCH is my favorite drink for fall and Thanksgiving! Easily made non-alcoholic, delicious both ways! Easy and refreshing autumn cocktail!
drinksfordrinkers: “ Spiced Amaretto Apple Cider 2 oz apple cider 1 oz amaretto 1 oz spiced rum 1 tsp honey 1 tbsp sugar ¼ tsp cinnamon 1 thin apple slice for garnish cinnamon sticks for serving Combine the apple cider, amaretto, and spiced rum.
Raspberry Sangria Wine Slush 1 bottle Merlot or Syrah 1 cup pomegranate juice 1 pint raspberries Add wine, juice and berries to a blender. Blend until smooth and freeze. The alcohol will keep your slush from becoming a brick of wine-ice.
Cocktail recipe for a San Pellegrino Blood Orange Mojitos made with 2 ounces light rum 4 ounces San Pellegrino Limonata 1 ounces simple syrup 2 blood oranges, cut in wedges a handful of mint leaves sugar
The Cayman Lemonade 1 oz Vodka 1 oz Triple Sec 1 oz Peach Schnapps, Cranberry juice, Club Soda. oz Lime Juice Mix vodka, triple sec and peach schnapps in a shaker. Pour over ice, add a squeeze of lime and a splash of cranberry juice and club soda.