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Week-night.... Dump 1 envelope of taco seasoning, 6 boneless, skinless chicken breasts a jar of salsa in the crockpot, stir and cook on high(4-6 hrs.) or low(6-8 hrs.) Should be able to shred with a fork. Place meat mixture in tortillas and top with your favorite toppings!

from Key Ingredient

Crockpot Chicken Tacos

Crockpot Chicken Tacos. 1 envelope taco seasoning, 6 boneless skinless chicken breasts, 1 16oz jar salsa. Mix together in crockpot and cook 4-6hrs on high or 6-8hrs on low until chicken easily shreds apart when stirred.

from Family Fresh Meals

The Best Crockpot BBQ Chicken

This is the BEST crockpot bbq chicken recipe you will ever find! Seth actually loved this! (I used a sweet oil and vinegar dressing instead of italian, added a little to the mix and stirred some ketchup into Seth's so that it wouldn't be too spicy :) )

from Damn Delicious

Cajun Chicken Pasta

Cajun Chicken Pasta - Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. And you know it tastes 10000x better!

from The Gunny Sack

Slow Cooker Chicken Alfredo Tortellini

Slow Cooker Chicken Alfredo Tortellini is warm and comforting on a cold winter night. This easy, cheesy dinner recipe is now a family favorite!

from angie food cake

Loaded Potato and Buffalo Chicken Casserole

Loaded Potato and Chicken Casserole 2 pounds boneless chicken breasts, cubed (1") 8-10 medium potatoes, cut in 1/2" cubes 1/3 cup olive oil 1&1/2 tsp salt 1 Tbsp. black pepper 1 Tbsp. paprika 2 Tbsp. garlic powder 6 Tbsp. hot sauce Topping: 2 cups fiesta blend cheese 1 cup crumbled bacon 1 cup diced green onion

from Tammilee Tips

Crock Pot Apple Crisp

Crockpot Apple Crisp Ingredients 4-5 C apples, sliced 1 C oats 1.5 C flour 1 C packed brown sugar 1/2 C sugar 3 tsp. cinnamon 3/4 C butter Spray Crock-Pot with nonstick spray. Line with apples. Melt butter and mix with all remaining ingredients, pour over apples. Cook high 3 hours or low 4-6 hours.

So much better than fried!!! Melt in Your Mouth Chicken Breast, 1/2 c parmesan cheese,1 c Greek yogurt, 1 tsp garlic powder, 1 1/2 tsp seasoning salt 1/2 tsp pepper, spread mix over chicken breasts, bake at 375 for 45 min