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J E N N A . A K R E
J E N N A . A K R E • 1 year ago

Thick, hand-cut slabs of mineral-rich pink Himalayan salt add wonderful flavor to food--use them on the grill, in the oven, or chill them for a beautiful way to serve sushi, appetizers and more. Naturally anti-microbial and easy to clean--just scrub the surface and pat dry. Product of Pakistan.

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