Fluffy one hour dinner rolls-- they were the BEST fast rolls I've ever had or made. I let the dough rise a bit longer of a first rise in the warm oven before shaping, and I made 16 smaller rolls and let them rise to fill a roasting pan. I also brushed them with cream of coconut mixed with sugar right before baking-- instant coconut sticky buns!!!! They were soooooooo good!
Share This: There is a list a mile long out there of bread recipes to accompany soup or pasta, big deal. For my family, this Parmesan Pull Apart Bread is a big deal. Lush, buttery, cheesy, garlicky, bread/rolls that can be thrown together with almost any dough. Quick, simple, but oh so tasty. Every piece...Read More »