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2 large juice oranges, washed; one orange sliced; remaining orange juiced 1 large lemon, washed and sliced 1/4 cup granulated white sugar (I like to use superfine sugar) 1/4 cup Triple Sec 1 (750 ml.) bottle inexpensive, fruity, medium-bodied red wine, chilled Recipes Girls, Red Wine Sangria, Cups, Glasses, Bottle, Drinks, Favorite Recipes, Red Wines, Sangria Recipes
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Holiday Sangria. The best of what is available during the fall and winter holidays - cranberry, pomegranate, orange, apple, and of course a good white wine.
Spring Sangria: 1 750ml bottle white wine (light, fruity), 3 c. Sprite or lemon/lime seltzer, 2 to 3 c. pineapple juice, thinly sliced lemons, lime, and orange (pineapple too if desired). Stir liquids together and refrigerate. Stir in fruit slices shortly before serving. (Because seltzer is less sweet, I added 1/4 c. triple sec)