gotta try! Frozen berries, dry cake mix, and 1 can of sprite. 350 for 35 min, yummy cobbler and its a weight watchers recipe- have made this a bunch of times and its always awesome!!!!#Repin By:Pinterest++ for iPad#
Ingredients: FOR THE CAKE: 1 box vanilla, white or yellow cake mix 1 (3.4 oz.) box instant pistachio pudding 3 eggs 1 cup oil 1 cup milk green food coloring (optional) FOR THE FROSTING: 1 (3.4 oz.) box instant pistachio pudding 1/2 cup milk 1 (8oz.) tub frozen whipped topping, thawed green food coloring (optional)
Berry Cobbler - ingredients: two 12-oz bags frozen mixed berries, 1 can of diet clear soda (Sprite, 7-up), 1 box white cake mix (no pudding). Spray 9x13 pan with Pam; spread berries evenly in pan; add dry cake mix over top; pour soda slowly over cake mix; DO NOT stir; bake @ 350*F for 45-50 minutes; serve with ice cream.
Tennessee Peach Pudding Recipe -Prepared with fresh peaches, this dessert is out of this world. I was raised in Oklahoma, and we used Elberta peaches right off our trees when we made this outstanding cobbler. —Virginia Crowell, Lyons, Oregon
Take a box of Angel Food Cake mix , and combine it with a 20 ounce can of crushed pineapple in its own juice. When you do this, something magical happens. The mixture starts to froth and it turns into an amazingly airy, fluffy bowl of deliciousness right before your eyes. Once its all mixed up, simply pour it into a 9 x 13 baking dish and bake it at 350 degrees for 30 minutes.
Honey Bun Cake! 1 yellow cake mix 1 cup brown sugar 2 cups powdered sugar 3/4 cup oil 1 Tablespoon cinnamon 4 Tablespoons milk 4 eggs 1 Tablespoon vanilla extract 8 oz sour cream Mix cake mix, oil, eggs, and sour cream by hand, about 50 strokes. Put half the batter in 9 x 13 pan. Combine brown sugar and cinnamon and spread over entire cake. Spread the rest of the batter on top of this. Use a knife to make swirls in the cake. Bake at 325 degrees for about 40 minutes. Blend powdered sugar…
Warning! This dessert is highly addictive and hard to stop eating! Don't be fooled by the humble ingredients, this is easy to make, very refreshing, and is perfect to bring to a BBQ. Truthfully, the first time I heard of this grape dessert, the ingredients did not appeal to me. But when I tasted it, OMG! This is one of those recipes you'll be making again and again and chances are you probably have all the ingredients in your kitchen. Easily doubles for more people. Creamy Grape Dessert…