CAPRESE QUINOA SALAD~ It comes together in just minutes, giving you that classic Italian caprese flavors in a more health-conscious manner using quinoa and avocado, leaving you with a summer dish that’s so perfect, so light and oh-so-refreshing. And you know I’ll only be using Bob’s Red Mill‘s quinoa - an Oregon-based company that utilizes simple, old-world technology to mill hundreds of all-natural whole grain products, manufacturing natural foods in the natural way.
Mediterranean light and yummy quinoa salad. A nice side to some grilled steak or chicken for dinner or even a good light dinner. It is chuck full of protein from the quinoa and loaded with tons of antioxidants from the tomatoes, olives, and spinach. Throw in some crumbled feta cheese and you will feel like you are sailing the Mediterranean!