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I planted this in my garden. It's beautiful!    Indigo Rose: The Tomato That Fights Free Radicals, developed at Oregon State University

I planted this in my garden. It's beautiful! Indigo Rose: The Tomato That Fights Free Radicals, developed at Oregon State University

Cucumber and Chickpea Salad Recipe from @wearsmanyhats

Bush's Beans Cucumber and Chickpea Salad

28 oz. can of fire-roasted tomatoes 3 cups vegetable broth 1 bunch of kale  1 1/4 cups rice, cooked  3/4 cup frozen pea + sliced carrot blend,  2 bay leaves  1 heaping tbsp chili powder pepper/salt to taste  1 tsp garlic powder or 2 cloves,  2-4 pinches of cayenne 1 Beer Brat sausage,

30+ Warm and Cozy Soups & Stews

28 oz. can of fire-roasted tomatoes 3 cups vegetable broth 1 bunch of kale 1 1/4 cups rice, cooked 3/4 cup frozen pea + sliced carrot blend, 2 bay leaves 1 heaping tbsp chili powder pepper/salt to taste 1 tsp garlic powder or 2 cloves, 2-4 pinches of cayenne 1 Beer Brat sausage,

Mexican Shrimp Cocktail: 1-2 lb shelled and cooked shrimp (50-60 count), 2 large chopped tomatoes, ½ small white onion (chopped) or 2 green onions (chopped), ½ cup cilantro slightly chopped, ½ jalapeno (diced with seeds), 1 avocado (chopped), tomato juice (V8), lime juice, salt and pepper. Mix all in glass bowl and chill; serve with crackers or tortilla chips.

Mexican Shrimp Cocktail: 1-2 lb shelled and cooked shrimp (50-60 count), 2 large chopped tomatoes, ½ small white onion (chopped) or 2 green onions (chopped), ½ cup cilantro slightly chopped, ½ jalapeno (diced with seeds), 1 avocado (chopped), tomato juice (V8), lime juice, salt and pepper. Mix all in glass bowl and chill; serve with crackers or tortilla chips.

Fire-Roasted Tomato Salsa (Salsa de Molcajete): A Rick Bayless recipe for quick and easy but crazy flavorful salsa

Fire-Roasted Tomato Salsa (Salsa de Molcajete): A Rick Bayless recipe for quick and easy but crazy flavorful salsa

Creamy Tomato Tortellini Soup Recipe made with Greek yogurt!

Creamy Tomato Tortellini Soup Recipe made with Greek yogurt!

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