These are seriously yummy.....- Drain and rinse 1 can of chickpeas and add to a bowl. Add 1 tablespoon of olive oil, teaspoon of salt, and teaspoon of cayenne pepper and toss to coat. Arrange in a single layer on a foil-lined baking sheet and bake for about 15 minutes at 450 degrees. Take them out and shake em around before returning to the oven for another 15 minutes,
10 Best Foods for Flat Abs - I love the suggestion about keeping your daily almond serving in an empty Altoids tin - a perfect way to make sure you don't eat too many. As well as the vegetable soup and egg suggestion.
7 Proteins for Meatless Mondays (And How to Use Them)