Blood Orange Mimosa Jello Shots

by PositiveMed Team
Advertisement: These blood orange jello shots are easy to prepare and they are perfect adult desserts for parties. Watch how
  • Isabella

    10 incredibly easy food ideas! And how cute are these rainbow jello orange slices?

  • Jen Olton

    JellO-Shots or use plain jello for a fun summer snack....... Cut an Orange (or lemon or lime) in HALF and gut it. Mix the jello shot (1 cup hot water, box jello, 1 cup various liquors), stir till disolved, then add the jello mix to the half shell and refrig for 3 hours or more. Once solid, slice and serve! http://media-cache4.pinterest.com/upload/201113939579876757_F5QLvppH_f.jpg http://bit.ly/Htuyzo lovablechick fun food and yummy ideas

  • Carrie Whitworth

    Cute idea too bad my daughter wont it jello! DIRECTIONS!!! READ THIS!!!! Cut oranges in 1/2 and hollow out (don't want any pulp left at all. Get it all the way to the white-ish part) Set hollowed orange halves, open side up, in something secure so they don't move around when the jello is in them (I used muffin pans; easy transportation, great to keep them where you want 'em =D) Prepare jello with 1/3 less water needed for recipe. Pour into orange halves Set in fridge and chill completely Take out of fridge, flip over onto cutting board (open side down so it's flat on the surface). Cut into slices, either halves again (1/4 of the whole) or into 3 slices. Make sure to use a really good serrated knife, and don't be really forceful with them, it's jello after all! =) And voila! You have jello orange slices! Option: I haven't done this personally, but I plan on trying this at some point.... Jello SHOT Slices! =D Oh yea, what a party that would be! But I don't recommend having both at a gathering where there will be kids... imagine the mix ups that could happen

  • Alicia Wood

    DIRECTIONS!!! READ THIS!!!! Cut oranges in 1/2 and hollow out (don't want any pulp left at all. Get it all the way to the white-ish part) Set hollowed orange halves, open side up, in something secure so they don't move around when the jello is in them (I used muffin pans; easy transportation, great to keep them where you want 'em =D) Prepare jello with 1/3 less water needed for recipe. Pour into orange halves Set in fridge and chill completely Take out of fridge, flip over onto cutting board (open side down so it's flat on the surface). Cut into slices, either halves again (1/4 of the whole) or into 3 slices. Make sure to use a really good serrated knife, and don't be really forceful with them, it's jello after all! =) And voila! You have jello orange slices! Also a great idea for a Jello Shooter if you know what I mean :)

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