Caramelized Coconut Chips - 1C unsweet coconut chips, 1/4tsp sea salt, pinch cinnamon. 1. Mix sea salt, cinnamon in small bowl, set aside 2. Heat non-stick pan on med-high about :02. Add coconut, spread evenly in shallow layer on bottom of pan. Stir frequently – they begin to crisp and turn brown pretty quickly (about :03) When flakes reachdesired toastiness, remove from heat. 3. Sprinkle hot coconut with salt-cinnamon blend, toss til evenly season. Let cool. Store air-tight container
Taste of Home Apple Desserts Recipes- Make something delicious with these ideas for apple desserts, including recipes for cake, cheesecake, cookies, pie, pudding, dumplings, cobbler, crisp, pastries, compote, caramel apples, apple turnovers and more.