Esquites (Mexican Corn Salad) A tasty Mexican street corn salad with an amazing blend of sweet corn, salty cheese, sour lime juice and a hint of spicy chili powder; pure summer in a bowl. This loiks so yum!
(And other corn recipes) 3 Tbsp butter 4 cups fresh corn kernels 1 garlic clove, minced 1 Tbsp lime juice 1 tsp cumin ¼ tsp cayenne pepper ⅓ cup grated Parmesan cheese ⅓ cup heavy cream ½ tsp salt ¼ tsp black pepper ½ cup chopped cilantro
I love to go to mexican restaurants just for the chips and salsa! I’m excited to try this awesome recipe by The Pioneer Woman and recreate that yummy restaurant taste at home! Thanks Food Network/The Pioneer Woman!