Baked Honey Sriracha Wings - Damn Delicious I made these for Thanksgiving. I know it's not turkey, but it also wasn't the actual day of Thanksgiving. It was a Thanksgiving make up dinner with my sister because we couldn't get together on Thanksgiving. Anyway, these are fantastic and they are perfect for any occasion or no occasion at all.
SRIRACHA-SPIKED STREET CORN 4 ears of corn, shucked and split in half to form 8 pieces extra-virgin olive oil garlic salt 1/3 cup mayonnaise (I prefer classic Hellmann’s) 1 tablespoon sriracha sauce a bunch of cilantro, roughly chopped a couple tablespoons chili powder 3 limes, each cut into 6 slices course flake salt, like Maldon