Brown Bag Popcorn: 1/4 cup popcorn kernels 2 tablespoons oil (try coconut oil) 1 teaspoon salt Brown bag Instructions: Place kernels, oil, and salt into brown paper bag. Fold the bag down three times. Secure with staple if you want. Gently shake the bag so kernels get coated. Microwave for 2 to 2 and a half minutes (start with two and if it's still popping a lot, add a little more time.