Pinterest • The world’s catalog of ideas
from A Family Feast

Chicken Breasts with Mushroom and Onion Dijon Sauce

Chicken Breasts with Mushroom and Onion Dijon Sauce - Tender chicken smothered in a mushroom and onion Dijon mustard sauce! Elegant and easy to make!

from Budget Bytes

Apricot dijon pork chops

Apricot Dijon Pork Chops Recipe

from Simply Recipes

Honey Mustard Chicken

Couldn't be easier, and so good ~ Honey, Dijon mustard, olive oil, chicken, bake.

from Plain Chicken

Orange Dijon Grilled Chicken

Orange Dijon Grilled Chicken - So versatile! Great on its own or in quesadillas, tacos, or on top of a salad.

Bacon Mushroom Honey Dijon Chicken- one pinner said "seriously one of the best recipes i've ever made. I definitely recommend it!"

from foodnetwork.com

Crispy Mustard-Roasted Chicken

Mustard Roasted Chicken.

from Moms Need To Know ™

Pork Chops With A Creamy Dijon Mushroom Sauce

A creamy dijon and mushroom sauce make this my absolute favorite pork chops recipe! Simple to make and you can even substitute chicken for the pork!

from White Lights on Wednesday

Chicken Cordon Bleu

Chicken Cordon Bleu With Parmesan-Dijon Cream Sauce..." GO make this for dinner tonight. I'm not even kidding. It's completely delicious, wicked easy, and 10 to 1 you already have the ingredients you need on hand"

from Pinch of Yum

Creamy Chicken Quinoa and Broccoli Casserole

1/6/15 This Creamy Chicken Quinoa and Broccoli Casserole is made from scratch with healthy ingredients. Comfort food with 350 calories per serving.

from Damn Delicious

Baked Honey Mustard Chicken

Baked Honey Mustard Chicken - The creamiest honey mustard chicken ever! It's so good, you'll want to eat the mustard itself with a spoon!

from Plain Chicken

Grilled Huli Huli Chicken

Grilled Huli Huli Chicken - DANGEROUSLY good!!! Chicken thighs marinated in…

from Damn Delicious

Garlic Parmesan Broccoli and Potatoes in Foil

Garlic Parmesan Broccoli and Potatoes in Foil Recipe with olive oil, garlic, italian seasoning, onion powder, kosher salt, ground black pepper, broccoli florets, baby potatoes, freshly grated parmesan, fresh parsley leaves.

Cook pasta to al dente, drain. Sauté garlic and green onions in veg oil and a little sesame oil. (and 1TBSP red pepper flakes if you like heat) Toss in pasta and 1/4 cup Soy sauce and sesame seeds. Cook 2 minutes tossing frequently and you have perfect Lo mien!

from NYT Cooking

Chicken Breasts With Lemon

In this recipe, which Pierre Franey brought to The Times in 1992 in one of his 60-Minute Gourmet columns, two tablespoons of lemon rind are added to a simple sauce of lemon juice, thyme, garlic and shallots. It is, at once, lively and elegant. (Photo: Michael Kraus for The New York Times)

from BettyCrocker.com

Dijon Chicken Smothered in Mushrooms

Dijon Chicken Smothered in Mushrooms - Betty Crocker's Diabetes Cookbook and their Heart Healthy Cookbook share this recipe!

from Plain Chicken

Toasted Pecan Chicken

4 boneless chicken breasts 1/4 tsp pepper 1/4 tsp salt 3 Tbsp butter 1 1/2 cups whipping cream 2 Tbsp orange marmalade 1 Tbsp Dijon mustard 3/4 cup chopped toasted pecans