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    Glazed Cranberry Lemon Cake | Annie's Eats

    Green tea ice cream

    Roasted Pepper & Ricotta Tart by tartelette

    crostini with walnuts, goat cheese & beets ❥

    Fig, Feta & Mint Crostini Recipe

    spicy chorizo pan lasagne

    The potatoes in this recipe take on the spicy flavours beautifully - our idea of the perfect veggie supper

    Figs and ricotta cheesecake popsicle.

    Zucchini Koftas in Creamy Coconut Tomato Sauce by journeykitchen

    Green Gumbo ~ A traditional Louisiana gumbo served during Lent that is based on loads of greens such as collards, kale, turnip greens and spinach. ~

    How To Make a Fruit Crumble with Any Kind of Fruit — Cooking Lessons from The Kitchn

    Making Homemade Corn Tortillas

    Red Curry Lentils — Pinch of Yum I made this for my vegan daughter and s-I-l, and they raved about it...said it was restaurant quality. It's fairly easy, and I made it early in the day and stuck it in the crock pot to keep warm. Delicious with brown basmati rice.

    Roasted Tomatoes with Goat Cheese Polenta. An easy vegetarian recipe adaptable to whatever veggies you have on hand. Healthy meets comfort food!

    Baked Pears with Walnuts and Honey by skinnytaste

    Carrot-Ginger Brown Rice from Naturally Ella (

    You huddle around a campfire, stirring a pot of spicy chickpea and spinach stew #recipe #israelikitchen

    savory french sablé biscuits 4 ways: parmesan cheese, fresh rosemary, hungarian paprika + garlic, black olive + chili pepper

    ginger broccoli with forbidden rice

    eggplant gratin with herbs and creme fraiche

    Recipe: Fresh Peach Frozen Yogurt

    Baked Stuffed Red Peppers with Cherry Tomatoes, Feta, and Thyme Recipe - made these tonight! I adore a vegetarian stuffed pepper recipe, this was terrific! Esp loved that they were lighter than the usual recipe since there was no rice/breadcrumbs etc

    Chèvres marinés au piment d'Espelette

    Cucumber and Red Onion Salad