Explore Crispy Roast Potatoes, Potatoes In Oven, and more!

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Ultra-Crispy Roast Potatoes

ultra-crispy roast potatoes: Microwave quartered potatoes for 10 minutes, drain water, drizzle a fair amount of olive oil over the potatoes and gently toss, sprinkle with oregano. Put in a hot oven 450 degrees for about minutes until crispy.

Easy Baked Garlic Potatoes. Delicious served as a side dish or as part of a breakfast! Super easy recipe with extra serving suggestions for you.

Easy baked garlic potatoes are delicious served as a side dish or as part of a breakfast. Super easy recipe with extra serving suggestions for you.

The Stock Pot's Oven-Roasted Mushrooms. So savory and simple.

I think i'll be making these tomorrow to have with dinner! The Stock Pot: Sensational Sides - Oven-Roasted Mushrooms with Butter, Garlic and Parsley - Picture-Perfect Meals

Crash Hot Potatoes - First boil, then lightly smash, drizzle with Extra Virgin Olive Oil, Salt, and Pepper, and bake till slightly crispy. So simple. (via)

Crash Hot Potatoes - first boil the potatoes, then lightly smash, drizzle with extra virgin olive oil, salt and pepper, and bake till slightly crispy.

Extra crispy oven baked potato wedges flavored with garlic and herbs. Bet you can't eat just one!

Extra Crispy Baked Garlic & Herb Potato Wedges

Extra crispy oven baked potato wedges flavored with garlic and herbs. Bet you can't eat just one! (Potato Recipes In Oven)

Extra creamy cheesiest Mac and cheese.  Shells, butter, cheddar cheese soup, evaporated milk and seasoning

Anybody who knows me knows that I love macaroni and cheese! Here's a recipe for Easy extra creamy Mac & Cheese. It's as easy as making a box mix, but it's all homemade with only 5 or 6 ingredients!

Very Rustic Side Dish - ANYONE can make! My family ate it all!!! They said they were even better than french fries! Herb-Roasted Potatoes Recipe

Herb-Roasted Potatoes

Pre-heat oven to 425 degrees. Toss potatoes, oil, and rosemary on a rimmed baking sheet. Spread out potatoes in a single layer; season with salt and pepper. Roast, stirring once halfway through cooking, until potatoes are golden brown and crisp outside and tender inside, about 30 minutes.

Roasted Red Potatoes

Preheat oven to 425 degrees. Toss potatoes, oil, and rosemary on a rimmed baking sheet. Spread out potatoes in a single layer; season with salt and pepper. Roast, stirring once halfway through cooking, until potatoes are golden brown and crisp outside and

Roasted Red Potatoes with Smoked Paprika (super easy side dish!)

Roasted Red Potatoes with Smoked Paprika

Roasted Red Potatoes with Smoked Paprika (super easy side dish!) - large red potatoes, skin on teaspoon smoked paprika teaspoon garlic powder 3 tablespoons olive oil 2 teaspoons chopped fresh chives big dash of kosher salt and fresh ground pepper

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