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Vegan Apple Crumble, Plant Based Cooks -- Vegan Magazine  http://www.plantbasedcooks.com/apple-crumble-with-hot-buttered-rum-sauce/

Vegan Apple Crumble, Plant Based Cooks -- Vegan Magazine http://www.plantbasedcooks.com/apple-crumble-with-hot-buttered-rum-sauce/

Pulled pork is incredibly popular at the moment and making it is really easy in the slow cooker. The base cooked pork can be used in so many different ways but for a hot summer they work in burgers…

Pulled pork is incredibly popular at the moment and making it is really easy in the slow cooker. The base cooked pork can be used in so many different ways but for a hot summer they work in burgers…

Brilliant SUNplace table beams solar energy on a cast iron cooking surface | Inhabitat - Sustainable Design Innovation, Eco Architecture, Green Building

Brilliant SUNplace table lets you cook with magnified sunlight on a cast iron surface

Brilliant SUNplace table beams solar energy on a cast iron cooking surface | Inhabitat - Sustainable Design Innovation, Eco Architecture, Green Building

Transitioning your family to a plant based diet can be a challenge sometimes so this recipe is sure to be a hit with the little ones and maybe even the big o...

Transitioning your family to a plant based diet can be a challenge sometimes so this recipe is sure to be a hit with the little ones and maybe even the big o...

This is the first English-language cookbook focused on donabe (Japanese clay pot) cooking. Written by Tokyo native, Los Angeles-based cooking teacher, Naoko Takei Moore and Sonoma-based 3-star Micheli

Donabe

This is the first English-language cookbook focused on donabe (Japanese clay pot) cooking. Written by Tokyo native, Los Angeles-based cooking teacher, Naoko Takei Moore and Sonoma-based 3-star Micheli

These Louisiana mussels are served with the tasty tomato-based cooking sauce and hot cooked pasta. Serve them with sliced French bread for a fabulous meal.

Louisiana Mussels With Pasta

These Louisiana mussels are served with the tasty tomato-based cooking sauce and hot cooked pasta. Serve them with sliced French bread for a fabulous meal.

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