NUTELLA FUDGESICLES (FUDGE POPSICLES) (YIELD:6) ==INGREDIENTS== 1½ c whole milk, 1 T. corn starch, ¼ c plus 2 T. Nutella chocolate hazelnut spread, 2 T. unsweetened cocoa powder, ½ t. vanilla extract ====
3 tbls unhulled white sesame seeds 1 tbls unhulled black sesame seeds 1 lb sushi-grade yellowfin tuna, cut into 4-ounce rectangular pieces Heat oil in a medium saute pan over medium-high heat. Add tuna, and cook each side until white seeds are golden, about 20 seconds per side.
An easy and flavorful roasted butternut squash soup recipe with homemade stock, veggies, and plenty of spices. Coconut milk and real maple syrup are drizzled on top for extra creaminess and a hint of sweetness, along with a sprinkle of warm spices to bring the dish together. This dish is light (low carb), yet very filling from the squash! (Dairy-Free, Grain-Free, Gluten-Free & Paleo with Vegan options)