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1 package of Keebler Pecan Sandies Cookies 1/2 stick butter (room temp) Topping: 1 small container (8oz) Cool-Whip (chilled but not frozen) 3 Cups Powdered Sugar 1 block cream cheese (softened) 1 can Cherry Pie Filling

Cinnamon Cream Cheese Roll Ups

Crack Sticks aka Cinnamon Cream Cheese Roll-Ups: Oh My Goodness! These are so easy and OH MY YUMMY GOOD...just white bread, crusts removed flattened, spread w sweetened cream cheese, rolled jelly roll style, then dipped in cinnamon sugar baked until crispy crunchy cream cheese is hot oozing. Delicious finger food for a brunch or shower.

Pecan Pie Bark

Pecan Pie Bark (The Domestic Rebel). This sounds fantastic especially with the holidays around the corner. Plus, it's simple & quick to make. Try pairing this delicious treat with a sweeter bubbly like MLawrence Fizz or LMawby Jadore. Recipe found on:

Recipe; Lemon Butter Cookies - These are amazing! Such a nice lemon flavor.

Easy... Frozen Peanut Butter Pie....great summer treat...•8 ounces Philadelphia Cream Cheese•1 cup icing sugar•3/4 cup Kraft Crunchy Peanut Butter•1 tub Cool Whip•1 graham or cookie crust

Peach Cobbler: One stick marg, melted in pan 9x13 pan. One large can peaches (Undrained) placed on top of melted marg. Mix 1 c. self rise flour, 1 c. sugar, 1 c. milk. pour over peaches in pan. sprinkle with nutmeg. 350 for 45 mins or until done. Couldn't be easier. Great with ice cream or whipping cream. I've made this for many years.

OH MY!!! must try! 3/4 bag ziti noodles,1 lb of ground beef, 1 pkg taco seasoning, 1cup water, 1/2 pkg cream cheese, 1 1/2 cup shredded cheese -- boil pasta until just cooked, brown ground beef & drain, mix taco seasoning & 1 cup water w/ ground beef for 5 min, add cream cheese to beef mixture, stir until melted & remove from heat, put pasta in casserole dish, mix in 1 cup cheese, top pasta/cheese with beef mixture & gently mix, top w/ remaining cheese, bake at 350* uncovered for 30 min

Apple Crisp Cookies 38 mins to make, makes 24 cookies

Apple Crisp Cookies with a pie crust bottom, sweetened spiced apples and a brown sugar and oat crust. All the fun of crisps and pies with just enough filling to make you feel like you're being healthy!

Pumpkin Crunch Cake Ingredients: 1 box yellow cake mix 1 can (15 oz) pumpkin puree 1 can (12 oz) evaporated milk 3 large eggs 1 1/2 cups sugar 1 tsp. cinnamon 1/2 tsp. salt 1 1/2 cups chopped pecans (the original recipe called for 1/2 cup) 1 cup butter, melted Heat oven to 350 degrees F.  Grease bottom of 9 x 13″ pan.  Mix pumpkin, milk, eggs, sugar, cinnamon, and salt.  Pour mixture into greased pan.  Sprinkle dry cake mix over pumpkin mixture and top with pecans.  Drizzle melted butter…