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i used to eat this when i ate meat..must do a veggie version ,Lahmacun - the spicier, the better!

Lahmacun. Traditional Turkish/Middle Eastern Lahmacun. A thin crust topped with a meat/vegetable mixture. Light and delicious! (+step by step photos)

Lahmacun | Tasty Kitchen: A Happy Recipe Community!

Food Middle East/North Africa - Eten Midden Oosten/Noord Afrika (Turks/Lokma)

Adana kebab, Lahmacun,Patlıcan Kebabı, Çöp şiş, Kuşbaşı ve daha niceleri :))

Imam Bayildi (stuffed Turkish eggplant) Gluten-free + vegan.

Wow, these decadent bacon and corn griddle cakes are just what I want for brunch. The perfect morning meal for savory breakfast lovers.

Turşu is made with garlic, chili peppers, celery, cauliflower, carrots, beets, shallots, cabbage, aubergines (eggplant) and other vegetables, and dried aromatic herbs pickled in vinegar, salt, and different spice mixtures, which usually include whole black peppercorns, ginger, etc. Tursu store at Beyoglu Pera in Istanbul, Turkey.