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Explore Molasses Hermits, Hermits Recipe, and more!

Soft and Chewy Gingerbread Molasses Chocolate Chip Bars

Soft and Chewy Gingerbread Molasses Chocolate Chip Bars - Rich, chocolaty & like eating a piece of molasses fudge!

Good 'n' Chewy Hermits

Good 'n' Chewy Hermits. A favorite old New England recipe that has stood the test of time. Because of their high sugar and fat content, these bars have great keeping qualities; back in the days of the clipper ship, tins of hermits accompanied many a sailor as he set out for the Orient, or far-flung ports in other parts of the world.

Old Fashioned Hermits

Old Fashioned Hermits. Not bad but I suggest double the molasses and water, can be flat in spots. Again, don't mind me, I enjoy more robust flavors to all my food.

Hermit Bars

Rich with molasses, hermit bars are spicy, old-fashioned treats that keep for days. Martha made this recipe on episode 706 of Martha Bakes.

Hermits

Hermits An old New England recipe. Because of their high sugar and fat content, these bars have great keeping qualities; back in the days of the clipper ship, tins of hermits accompanied many a sailor as he set out to sea.

Spicy Hermit Bars

Spicy Hermit Bars - Filled with molasses, holiday spices, crystallized ginger, and finished with a drizzle of fresh lemon glaze, they are simply over the top. Prepare the dough ahead and bake just before serving for freshly baked cookies in no time and a house that smells like the holidays!

Baking with Molasses

baking with molasses hermits via@kingarthurflour