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In the crock pot ~ Chicken breasts enchilada sauce taco seasoning shredded cheese and green onions. add some cilantro to the top then served up in soft tortillas with rice. YUMMY and EASY.
Many chicken enchilada recipes average about 500-600 calories per serving, but this version slashed off more than 1/3 of the calories, and fat! Now you can have your favorite Mexican food without being weighed down!