1 small package Pillsbury sugar cookie dough 1 8 oz package cream cheese, softened 1 lg container cool whip 4 cups of fruit Cook sugar cookie dough either as 1 large pizza, small cups or small cookies at 350- cooking time will depend on what type of cookie you are making (~6-7 minutes for small cookies, longer for one large cookie), do not over cook. Whip softened cream cheese then add in cool whip until nice & smooth. Place in Ziploc bag, cut off tip, pipe frosting. Decorate w fruit
The best icing!! All you do is mix one vanilla pudding packet with half of the milk called for on the package. Whisk until it begins to thicken. Then fold in one container of Cool Whip. A great frosting spread on cakes and piped onto cupcakes, a tasty f.
Fruit Salsa with Cinnamon Chips: 2 kiwis, 2 golden delicious apples, 8 oz raspberries, 16 oz strawberries, 2 tbsp white sugar, 1 tbsp brown sugar, 2 tbsp fruit preserves (any flavor), 10 10 inch tortillas, cooking spray, 1 cup white sugar, 2 tbsp cinnamon.