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Healthy Buffalo Chicken Salad 1/2 cup non-fat plain Voskos Greek Yogurt 1/2 cup Franks Red Hot Wings Buffalo sauce 1 teaspoon salt 1/2 teaspoon garlic powder 1/2 teaspoon fresh ground black pepper 4 cups of cubed cooked chicken (about 1 rotisserie chicken) 2 celery stalks, chopped 1/2 cup cilantro, minced 1/2 cup crumbled blue cheese
1 pkg. of pasta (rotini, bowtie, tri-colored, etc) 3 boneless chicken breasts, cooked and diced (I usually use a rotisserie chicken) 1 packet taco seasoning mix 1 can black beans, drained and rinsed 1 can kidney beans, drained and rinsed 1 package frozen corn 1 onion, chopped 1 green pepper, chopped 1 can of olives, sliced 2 cups grated cheddar cheese 2 tomatoes, chopped
Buffalo Chicken Mac and Cheese ~ This Buffalo Chicken Mac and Cheese is incredible. INCREDIBLE. With tender chunks of chicken, bits of sweet bell pepper, fresh green onion and a rich zippy cheese sauce, it is a true crowd-pleaser.
Buffalo Chicken Pasta Salad ~ so easy to make and you can spice it up or down, depending on your family’s tastes.