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Pink Lemonade Ingredients 2 cups white sugar 9 cups water 2 cups fresh lemon juice 1 cup cranberry juice, chilled Directions In large pitcher combine sugar, water, lemon juice and cranberry juice. Stir to dissolve sugar. Serve over ice.

29 things every birthday gathering needs in 2017

Love the idea of freezing flower petals into ice cubes for a beautiful way to chill champagne.

Jesús Peiró Gown for a Pastel Classic at Home Marquee Wedding

Trend - Meringue Wedding Treats

Baby rosewater meringues with raspberry cream // Rebeccah May, Exquisite Cake & Confectionery by Design