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Vanilla Vodka Chai Tea Ingredients: 6 oz. strong Chai Tea (I used 1 tea bag in 6 oz. water) 2 oz. vanilla vodka ¾ oz. amaretto liqueur ½ oz. sugar ½ oz. half n half Cinnamon sticks directions: Bring 3 cups water to a boil, steep 4 tea bags for 2 to 4 mins (follow the directions on the box). Refrigerate until time of use. In a tall glass, froth the half and half. Combine ingredients and stir generously. Serve over ice. Garnish with cinnamon sticks.
Valentine Blush 1oz Vanilla Vodka .5oz Amaretto .5oz Peach Schnapps 1oz Ruby Red Grapefruit Juice Pour ingredients into a cocktail shaker with ice. Shake until your cocktail shaker is frosty. The colder the drink is, the better it tastes. Strain into a cocktail glass garnished with pink sugar.