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    Colorado River of Cheese and Macaroni

    Vegetarian • 1.5 hrs to make • Serves 8


    1/2 (2 ounces) medium onion, medium


    1 Bechamel sauce, Basic
    1 tbsp Mustard, ground

    Pasta & Grains

    8 cups Elbow macaroni

    Baking & Spices

    1/2 cup All-purpose flour
    3/4 tsp Iodized salt
    1/2 tsp Nutmeg, grated
    1 tsp Paprika
    1/2 tsp Salt
    1 1/4 tsp White pepper


    1 cup Asiago
    1 cup Butter
    4 cups Cheddar, sharp
    1 cup Parmesan, grated
    10 cups Whole milk

    Beer, Wine & Liquor

    2 oz White wine, dry
    • Becky Carlson

      Colorado River of Cheese and Macaroni Recipe : Food Network - Omg, this is the best mac and cheese I have ever had!

    • Jessica Marciano

      Delicious mac and cheese recipe.

    • Carol Castillo

      Picture of Colorado River of Cheese and Macaroni Recipe makes a huge batch of mac n cheese

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