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    • 3 cloves Garlic
    • 1 heaping cup Kale, stems
    • 1 Of 1 lemon, juice & zest
    • 1 big handful Parsley and/or basil

    Baking & Spices

    • 1 pinch Red pepper flakes
    • 1 Salt & pepper

    Oils & Vinegars

    • 1/4 cup Olive oil

    Nuts & Seeds

    • 1/2 cup Walnuts or pine nuts, toasted


    • 1 Optional - grated parmesan or pecorino cheese


    • optional - drizzle of balsamic vinegar
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