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Bangkok Coconut Curry Noodle Bowls

Bangkok Coconut Curry Noodle Bowls - a 30-minute healthy, easy recipe loaded with coconut curry flavor. Vegetarian + easily made vegan! ♡ |

Pumpkin falafel pockets

Pumpkin falafel pockets uses pumpkin or butternut squash with chickpeas - nice way to add more superfree veg to your meal!

Mushroom Tart

This meal is endlessly adaptable and can be made into a pie with traditional pie crust, or molded in a free-form galette.

Special spaghetti cake

I discovered this dish in Italy while working on my Italian book. When full of ham, chicken and mushrooms, its called tetrazzini. Try my lighter vegetarian version.

Mushroom stifado

This hearty Greek stew will satisfy vegetarians and meat-eaters alike - with red wine, mushrooms, baby onions, herbs and spices

Spicy vegetable fajitas

Spicy vegetable fajitas with chickpeas, onion, cauliflower (I probably will substitute something for that), coriander and more!

Loaded Crispy Tofu Tacos

Loaded Crispy Tofu Tacos by, Too tasty not to share with the vegan community: just change yogurt to olive oil for the sauce.