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Nutella Popcorn 8 cups popped popcorn 1 bag (2 cups) white chocolate chips 1/3 cup Nutella Melt white chocolate chips according to package instructions - either on stove or in microwave. After they are melted and smooth, stir in Nutella and mix thoroughly. Pour onto popped popcorn and mix until all pieces are well coated. Spread onto wax paper in a cool place to set up. Refrigerate if needed to harden coating a little more. Eat

from Sallys Baking Addiction

Soft-Baked White Chocolate Cranberry Cookies