Weightwatchers Mocha Trifle. 1 cup(s) water, boiling 1 1/3 Tbsp instant espresso 7 1/2 oz angelfood, prepared from cake mix, or store-bought, cut into cubes 2 cup(s) prepared chocolate pudding with skim milk 2 1/2 cup(s) lite whipped topping 1/4 cup(s) Hershey's Heath baking bits, or other brand
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Dessert- WW Mocha Trifle with Heath bat bits- yum!!!!!
This decadent mocha trifle is a breeze to make. It's perfect for entertaining since you can make it a day ahead.
Just made this great recipe, Mocha Trifle. Tastes like a more gooey version of Tiramisu! And you wouldn't know it's a Weight Watchers recipe! :)
Weight Watchers Mocha Trifle: 6 Points+ Requires a prepared angel food cake
Candy Bar Angel Crumbled Angel Food Cake topped with vanilla pudding, whipped topping and chocolate covered toffee bar Yum!
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Candy Bar Angel Crumbled Angel Food Cake topped with vanilla pudding, whipped topping and chocolate covered toffee bar Yum!
Candy Bar Angel Cake | mrfood.com
Heath Bar Angel Food Cake Dessert
Candy Bar Angel ~ Mr. Food Recipes
This low-calorie Citrus Angel Cake is a delicious treat. Recipe: www.bhg.com/...
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Citrus Angel Cake -another pinner wrote : Angel food cake earned its low-calorie reputation for a reason. Made from egg whites and citrus juices, our version has just 152 calories per serving and no fat or cholesterol. - For all your cake decorating supplies, please visit craftcompany.co.uk
Citrus Angel Cake. You can vary the flavor of this dessert cake by using a different kind of frozen juice concentrate.
Citrus Angel Cake Recipe - 152 calories per serving
Low calorie Citrus Angel Cake. Made from egg whites and citrus juices. Just 152 calories per serving and no fat or cholesterol.
The perfect dessert for potlucks and cookouts, this Punch Bowl Cake can be made in as little as 30 minutes the night before.
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Easy Potluck Punchbowl Cake
cake cream strawberry Banana Pecan chocolate
Angelfood Trifle Dessert Great for the 4th of July
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[4th of July Recipes] Summer Berry Trifle
berry trifle Summer Fruit Trifle Recipe
4th of July Berry Trifle gluten free desserts recipes
Fourth of July yummy - Summer Berry Trifle
Summer Berry Trifle or red white and blue- I've made this many times with angel food cake instead of lady fingers easy and always goes fast.
Strawberry Angel Food Trifle * angel food cake (baked or bought)* 24 oz. strawberries, sliced with sugar* 3 c vanilla pudding* 16 oz. whipping cream, whipped & sweetened to taste* Fresh strawberries for garnish Tear/cut cake into chunks. Layer in clear bowl with strawberries, pudding, whipped cream. Top with solid layer of whipped cream. Garnish with strawberries. Refrigerate 4 hours.
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YUMMY! Strawberry Angel Food Trifle (1) angel food cake 24 oz. container frozen strawberries, sliced with sugar added, thawed 3 cups sugar free vanilla pudding 16 oz. container of whipped cream, slightly less than the whole container Fresh strawberries for garnish Tear angel food cake into medium pieces. Begin layering cake, strawberries, pudding and whip cream in a large clear glass bowl.Continue irregular layers, filling the bowl. Top entire dessert with a solid layer of whip cream. Slice a few fresh strawberries for garnish Refrigerate overnight or at least 4 hours before serving. To me it tastes like all the flavors of strawberry shortcake in one big yummy bite! I think it would be GREAT to add blueberries to this mix too.
Delicious angel food cake 4th of July dessert recipe. #strawberry #blueberry #summer #red #white #blue #trifle #whippedcream #pudding
Strawberry AngelFood Trifle:1 store-bought angelfood cake 24 oz. container frznn strawberries, sliced w sugar+, thawed 24 oz/ 3 c vanilla pudding 16 oz. cntr of whipped cream Fresh strawberries for garnish.Tear angel food cake into medium pieces. Begin layering cake, strawberries, pudding and whip cream in a large clear glass bowl.Continue irregular layers, filling bowl. Top with a solid layer of whip. Slice a few fresh strawberries for garnish.Refrig overnight or 4 hr before serving.
~Heavenly Blueberry and Cream Angel Dessert (Trifle)~ // sub vegan cream cheese and canned coconut milk (for half and half and whipping cream)
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Heavenly Blueberries and Cream Angel food Cake dessert recipe
Heavenly Blueberries and Cream Dessert Recipe
Heavenly Blueberries and Cream Angel Dessert Recpe ~12 ounces frozen blueberries 2 tablespoons granulated sugar 2 tablespoons cornstarch 1/4 cup cold water Squeeze of fresh lemon juice (about 1/2 tablespoon) Cake and Cream: Baked, cooled and cubed angel food cake (see note) 16 ounces light cream cheese, softened to room temperature 2/3 cup half-and-half or evaporated milk (can use skim evaporated milk) 2/3 cup granulated sugar Whipped Cream: 1 1/2 cups heavy cream 3 tablespoons powdered sugar Assemble: stir cake into cream cheese mixture. Layer cake/ cream, blueberry mixture, whipped cream. Can make up to 24 hours in advance.
Heavenly Blueberries and Cream Angel Dessert. #food #blueberries #cake #trifle #desserts
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I love this, why don't I ever make it... chocolate eclair cake. #cake #chocolate #recipe
Chocolate éclair cake
Wow your guests with this delectible dessert: fluffy, delicate lemon cake tops a layer of lemon pudding for a zesty finish in this lemon souffle! Recipe: www.bhg.com/...
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Lemon Souffle Dessert The word souffle comes from the French verb souffler roughly meaning "to puff up"—describing precisely what happens to the combination of custard and egg whites in this airy dessert. Here, delicate lemon cake tops a layer of lemon pudding for a zesty finish.
Lemon Souffle Dessert. Delicious. http://www.bhg.com/recipe/layer-cakes/lemon-souffle-dessert/?socsrc=bhgfb0425124
Lemon soufflé - use grass-fed butter for ramekin, not unhealthy cooking spray, sub fresh-ground einkorn flour for AP flour, sub raw honey for sugar,
Lemon Souffle Dessert.... i definitely don't have the cooking prowess to attempt this yet.
Blueberry Clafouti. A classic french dessert made with very little sugar, fresh fruit, and whole wheat flour. Delicious...and good for you too!
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Blueberry Clafouti - A classic French dessert made with very little sugar, fresh fruit, and whole wheat flour. Delicious… and good for you, too!
French Blueberry Clafouti. A classic dessert made with very little sugar, fresh fruit, and whole wheat flour. Delicious...and good for you too!
Blueberry Clafouti. A classic french dessert made with very little sugar, fresh fruit, and whole wheat flour. Delicious...and good for you too! French pastry
Berry Clafoutis Recipe adapted from Julia Child.. I give you clafoutis. Often spelled clafouti (CLA-FOO-TEE) in the U.S. Clafoutis is a French Rustic style dessert that I’ve recently fallen for. It’s somewhere between a cake, a custard & a pancake, 100% delicious & ridiculously easy to make.
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Berry Clafoutis. Recipe adapted from Julia Child. Rustic French dessert with very little sugar.
Berry Clafoutis Recipe adapted from Julia Child.. I give you clafoutis. Often spelled clafouti (CLA-FOO-TEE) in the U.S. Clafoutis is a French Rustic style dessert that I’ve recently fallen for. It’s somewhere between a cake, a custard a pancake, 100% delicious ridiculously easy to make.
I absolutely cannot get enough of these things! Had them every day while in France, only wish I had brought more back! I'll at least give this recipe a try! Canelés De Bordeaux - French Rum and Vanilla Cakes. Photo by French Tart
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Canelés De Bordeaux - French Rum and Vanilla Cakes. Photo by French Tart
Canelés De Bordeaux- French Rum and Vanilla Cakes. A canelé is a small French pastry with a soft and tender custard center and a dark, thick caramelized crust. The dessert, which is in the shape of small, striated cylinder approximately two inches in height, is a specialty of the Bordeaux region of France but can often be found in Parisian pâtisseries as well.
#French #Foods - Canelés De Bordeaux - French Rum and Vanilla Cakes, look delicious.. http://www.thefrenchpropertyplace.com
- French Rum and Vanilla Cakes. Grandma's friend made rum cake got to try
Caneles de Bordeaux, also know as cannele Bordelais, are magical French bakery confections, little fluted cakes with a rich rum and vanilla interior enclosed by a thin caramelised shell. This brilliant recipe was developed a long ago by an anonymous Bordeaux cook, whose innovation has been subjected to 300 years of refinements. Glossy and dark brown almost black at first sight, bittersweet at first bite, the crunchy burnt sugar canele-shell makes an exquisite contrast to the smooth, sweet filling, fragrant with vanilla and rum. These little cakes have recently gained cachet after years of neglect, to the extent that they may one day rival the popularity of crAndegrave;me brlee in the category of caramelized French desserts. Baked in special tin-lined copper moulds, these delicious dessert cakes are often served with Cognac and Wine if you partake of a local degustation! The copper moulds are quite hard to find even in France - if you cannot find them, then these cakes can be
BEST FRENCH TOAST EVER - Angel food cake French toast dipped in cinnamon batter - the perfect texture of toasted on the outside, light, airy and slightly sweet cake heaven on the inside. | Carlsbad Cravings
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BEST FRENCH TOAST EVER - Angel food cake French toast dipped in cinnamon batter - the perfect texture of toasted on the outside, light, airy and slightly sweet cake heaven on the inside. | Carlsbad Cravings>>>> you know I kind of do something like this I make toast and I out cream cheese on it and then I put some strawberry jelly on it it is so good!! But you know I think this might taste better
Lemon Meringue Pie Shooters
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When Life Gives You Lemons On National Lemon Meringue Pie Day
Lemon Meringue Pie Shooters Print Friendly For the lemon curd: 3 large eggs, plus one yolk 1 cup granulated sugar 1/2 cup fresh lemon juice 6 tablespoons unsalted butter, cut into 1″ chunks at room temperature zest of 1 whole lemon Directions Place the eggs, the yolk, sugar and lemon juice in a medium size heat-resistant (stainless steel or glass) bowl and whisk the ingredients together. Next, place the bowl over a low simmering pot of water. Using your whisk, you will constantly stir the mixture until it begins to thicken to the consistency of pudding. This took me about 11 minutes. If you have a candy thermometer that will be helpful as you want the mixture to reach 160 degrees F. Once the mixture is thickened, remove it from the heat. Pour the mixture from the one bowl, through a fine mesh sieve to remove lumps, into another bowl. Add the room temperature butter and stir until all the butter has melted. Then add the lemon zest and stir until incorporated. Cover the surface of the curd with plastic wrap so a skin does not form on the curd, and place it in the refrigerator to cool for 2 hours or over night. Makes 2 cups lemon curd For the crust: 3 graham crackers 1/4 cup sliced almonds (optional) 1 tablespoon granulated sugar 1 – 1 1/2 tablespoons, unsalted butter, melted Directions: Place the graham crackers, almonds and sugar in the bowl of a food processor, and process until you have crumbs. Alternately, you can crush these ingredients inside a plastic bag using a rolling pin. Transfer to a small bowl and add the melted butter, stirring to moisten the cracker mixture. Meringue Frosting 4 egg whites 1 cup sugar 1/4 teaspoon cream of tartar 1 teaspoon pure vanilla extract Directions You will need an electric mixer to make this frosting, and make sure the metal bowl is free of any grease since you are adding egg whites. Place the egg whites, the sugar and the cream of tartar in the metal bowl. Place the metal bowl on top of a simmering pot of water, but make sure the bowl is not touching the water, the steam from the water will heat the bowl. Gently whisk the mixture until it is hot to the touch, or when a candy thermometer reads 140 degrees. (60 degrees celsius). Next, using the whisk attachment on your mixer, you will add the vanilla and beat the mixture on medium-high speed for about 5-8 minutes until the frosting holds medium peaks when lifted from the bowl. If you have a kitchen torch, you can lightly toast the surface of the meringue by moving the flame continuously in small circles over the surface until the frosting is lightly browned. To Assemble: Spoon the crumbs into the bottom of the shot glass (I used a funnel to keep the sides of the glass clean). Using a large round tip and a piping bag, pipe the lemon curd on top of the crumbs. Using a large star tip and a piping bag, pipe a layer of meringue on top of the curd. Repeat two more layers. If you have a kitchen torch, you can toast the meringue. Add a small wedge of lemon for garnish. Makes 10 shot glass desserts
Lemon Meringue Pie Shooters #recipe
Lemon Meringue Pie Shooters. #desserts #parfaits #summer
Only 4 WW points in this delicious low fat dessert. A must pin!
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Weight Watchers Butterfinger Dessert: 4 WW points in this delicious low fat dessert. A must pin!
Weight Watcher Friendly Butterfinger Angel food cake recipe
Butterfinger cake. Only 4 WW points in this delicious low fat dessert.
Low Fat Butterfinger Cool Whip with Angel Food Cake Only 4 WW points in this delicious low fat dessert. A must pin!
This Apple Crisp recipe is the BEST and SOO easy to make! Recipe on tastesbetterfroms...
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Easy apple crisp recipe from tastesbetterfromscratch.com
This Apple Crisp recipe is the BEST and SOO easy to make! [ MyGourmetCafe.com ] #Thanksgiving #recipes #gourmet
Cherry Garcia no bake dessert #recipe
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Chocolate Chip Cherry Cheesecake Recipe Desserts with biscuits, sugar, butter, cherries, sugar, lemon juice, cornflour, cold water, dark chocolate, dark chocolate, chips, cream cheese, powdered sugar, pure vanilla extract, cream, cream, dark chocolate, cherries
Chocolate Chip Cherry Cheesecake by raspberri cupcakes #chocolates #sweet #yummy #delicious #food #chocolaterecipes #choco #chocolates #sweet #yummy #delicious #food #chocolaterecipes #chocolate #dessert
Nothing better than desserts around the campfire! Pinning this for my next camping trip!
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Camping: Campfire Desserts to Die For! Link for Free Wilderness Survival Made-Easy Guide: buyfoodstoragonline.com/resource-guide Camping Tips and camping ideas from buyfoodstorageonline.com #camping #desserts #prepper
Nothing better than camping desserts! Pinning this for my next camping trip!
Now that I have a fire pit in my backyard.. (:
Chocolate banana pudding
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Chocolate Banana Pudding Trifle Recipe
Recipe; Chocolate Banana Pudding Trifle; ◦1 sleeve chocolate graham crackers, crushed ◦1 cup sweetened flaked coconut ◦1 1/2 cup finely chopped pecans ◦1/4 cup sugar ◦1/2 cup butter, melted Filling: ◦1 (8-ounce) package cream cheese, softened ◦1 (14-ounce) can sweetened condensed milk ◦2 (3-ounce) packages instant chocolate pudding mix ◦3 cups cold milk ◦5 to 7 bananas, peeled and sliced into 1/2 inch chunks ◦1 (8-ounce) container frozen whipped topping, thawed ~~
'25 COCONUT RECIPES TO TAKE YOU ALL THE WAY TO PARADISE!' Including Coconut Lemon Pecan Pull-Apart Bread from Tried and Tasty!
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Coconut Lemon Pecan Pull-Apart Bread // Coconut & lemon lovers will fall head over heels in love with this pull-apart bread. This is unlike any other sweet bread you've had. Flavors collide and will send you wanting more. It will be hard to stop at just one slice! |
Coconut Lemon Pecan Pull Apart Bread. made with Rhodes bread. ...mmm Doesnt the name say it all?
Coconut lemon pull apart bread
Easy Tiramisu Recipe - easy 5-minutes, no-bake tiramisu recipe - kitchennostalgia.com
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No bake tiramisu kitchennostalgia.com
Adding this to the dessert arsenal!
Easy Tiramisu Recipe - easy 5-minutes, no-bake tiramisu recipe - https://kitchennostalgia.com #dessert #recipe #sweet #treat #recipes
Italian Food ~ #food #Italian #italianfood #ricette #recipes ~ Easy Tiramisu Recipe - easy 5-minutes, no-bake tiramisu recipe
Salted Chocolate Pots with Caramel Sauce. Such an easy dessert for dinner parties/catering.
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Salted chocolate pots with caramel sauce. I agree with the author about withholding the eggs, but I make my own salted caramel. Add 200g granulated sugar, 90g salted butter, 120ml heavy cream and 1 tsp salt. Made May 2014. Recipe Score 8/10.
Salted Caramel dessert | Guess we have a sweet tooth in the office right now (and always) ...
Salted Chocolate Pots with Caramel Sauce. Such an easy dessert for dinner parties- sweets
SALTED CARAMEL POTS // with caramel sauce
Grandmas old Strawberry Pretzel Dessert Salad recipe! I love the mix of sweet and salty on this one! Perfect for a hot summer day! SweetandSimpleLiv...
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Strawberry Pretzel Salad recipe
Best Recipes On Pinterest | Strawberry Pretzel Dessert Recipes | Top & Popular Pinterest Recipes
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Strawberry Pretzel Salad Recipe ~ refreshingly sweet strawberries, cream cheese, and a buttery sweet & salty crust
Strawberry Pretzel Dessert Recipe ~ refreshingly sweet strawberries, cream cheese, and a buttery sweet salty crust
To Die For Bread Pudding Slow Cooker Recipe