a quick weeknight dinner *Have made this several times. Super easy and yummy. I made a few at a time. Its a great meal to have on hand.

a quick weeknight dinner *Have made this several times. Super easy and yummy. I made a few at a time. Its a great meal to have on hand.

Recipe for Gouda Cheese Fondue with Herbed Crostini - Can you think of anything else better on Earth than warm, melty, gooey cheese? I didn't think so!

Gouda Cheese Fondue with Herbed Crostini

Recipe for Gouda Cheese Fondue with Herbed Crostini - Can you think of anything else better on Earth than warm, melty, gooey cheese? I didn't think so!

Fail-Proof Pizza Dough and Cheesy Garlic Bread Sticks

Fail-Proof Pizza Dough & Cheesy Garlic Bread Sticks

Need to use GF Pizza dough-Pizza Bread Recipe   2 cups Mozzarella cheese (or what ever cheese you like); - 2 table spoons of parsley flakes; - 1/3 cup olive oil; - 1-8 package of pepperoni; - 1 cup of Parmesan cheese.

Need to use GF Pizza dough-Pizza Bread Recipe 2 cups Mozzarella cheese (or what ever cheese you like); - 2 table spoons of parsley flakes; - 1/3 cup olive oil; - 1-8 package of pepperoni; - 1 cup of Parmesan cheese.

Easy Mini Bagel Pizzas look so yamy , defenitly gonna try to do  this !

Easy Mini Bagel Pizzas

Easy Mini Bagel Pizzas look so yamy , defenitly gonna try to do this !

Mexican Pizza: Preheat oven to 350 degrees. Brown ground beef in skillet. Add in taco seasoning. Drain if needed. Spray baking sheet with non stick cooking spray. Lay one tortilla on sheet. Spread with beans, then, with meat. Cover with second tortilla. Bake for 10 minutes. Remove from oven. Spread top tortilla with salsa, then, top with cheese and desired toppings. Bake an additional 5-10 minutes or until cheese is melted completely. Cool slightly before cutting.

Mexican Pizza

Mexican Pizza: Preheat oven to 350 degrees. Brown ground beef in skillet. Add in taco seasoning. Drain if needed. Spray baking sheet with non stick cooking spray. Lay one tortilla on sheet. Spread with beans, then, with meat. Cover with second tortilla. Bake for 10 minutes. Remove from oven. Spread top tortilla with salsa, then, top with cheese and desired toppings. Bake an additional 5-10 minutes or until cheese is melted completely. Cool slightly before cutting.

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