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    Gluten free


    • 1 tsp Basil, dried
    • 1 Butternut squash, medium
    • 3 cloves Garlic
    • 1 can Italian-style stewed tomatoes
    • 1/4 cup Onion

    Canned Goods

    • 1 cup Chicken stock


    • 1 Tapatio or other hot sauce

    Baking & Spices

    • 1 tsp Salt
    • 1 tbsp Sugar


    • 1 tbsp Butter
    • 1 cup Half-and-half, nonfat

    Tomato Bisque Soup (which secret ingredient: squash!). I think I'll love this.

    • Kristina Tolman

      Tomato Basil Bisque using butternut squash- This is yummy! I made my own croutons using french baguette bread, broiling them after brushing with olive oil and then melted some mozzarella cheese on them. Served them on top of the soup with grated parmesan cheese.

    • Emily Hartter

      Tomato Bisque Soup (which secret ingredient: squash!). I think I'll love this.

    • Cheryl Mattern

      Tomato Bisque Soup (made with butternut squash) love this one!!

    • Heather Myers

      Tomato Bisque Soup with butternut squash for nutrient density.

    • Janet Stone

      Tomato Bisque Soup made with butternut squash. So yummy!

    • Carolyn Tanner

      Tomato Bisque Soup (with butternut squash)

    • Kimalee Evans

      Tomato Bisque Soup | Mel's Kitchen Cafe

    • Michelle Costidakis

      Mel's Kitchen Cafe | Tomato Bisque Soup

    • Beth James

      tomato and butternut squash soup

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