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Half Baked Harvestfrom Half Baked Harvest

Blueberry Basil Balsamic Mozzarella Crisps

Blueberry Basil Mozzarella Crisps (except raspberry jam on TJs 'everything' crackers and habanero havarti-GREAT fun quick snack while you're making dinner) #food #recipe

Easy Key West Grilled Chicken- fresh lime, soy sauce, garlic, honey... Sounds perfect for a summer BBQ!

Food.comfrom Food.com

Margherita Pizza (Pizza Margherita)

Margherita Pizza

Country Livingfrom Country Living

Quick 5-Ingredient Dishes

Chicken Flautas (5 Ingredient Recipes)

a nutritionist eatsfrom a nutritionist eats

basil & feta avocado spread

Basil and Feta Avocado Spread: An easy twist on guacamole.

Prosciutto Wrapped Mozzarella Cheese Sticks with Spicy Marinara. Step-by-step photo recipe tutorial to making this fun and easy appetizer.

food.comfrom food.com

Easy Garlic Chicken Recipe

Easy Garlic Chicken Recipe - Food.com

Recipe.comfrom Recipe.com

Chicken Kiev

Boneless chicken rolls stuffed with mozzarella, garlic and basil.

Bon Appétitfrom Bon Appétit

Brochettes of Melon, Prosciutto, and Fresh Mozzarella

Prosciutto mozzarella and melon skewers Brochettes of Melon, Prosciutto, and Fresh Mozzarella Recipe at Epicurious.com

Made this using fresh mozzarella balls from Trader Joe's (don't remember the name, but they were in a tub with olive oil, basil and some spices). Drizzle balsamic vinegar and olive oil over them after assembled, and add salt and fresh ground pepper. Yummy and easy! How to Make a Caprese Salad Appetizer in Minutes

Right@Homefrom Right@Home

Chicken Mozzarella Roll-Ups

Chicken Mozzarella Roll-Ups - Delicious mozzarella cheese, fragrant basil and roasted red peppers are rolled in tender chicken breasts and baked in tomato sauce.

Skinnytastefrom Skinnytaste

Mozzarella Basil and Tomato Skewers

Mozzarella Basil and Tomato Skewers - an easy appetizer for your summer parties.

Real Simplefrom Real Simple

Spring Pasta With Crispy Prosciutto

Spring Pasta With Crispy Prosciutto|This is a great double-duty pasta recipe. Hot off the stove, it’s perfect for dinner. Or serve it at room temperature at your next picnic or barbecue: Make the recipe, but do not fold in the prosciutto. Refrigerate the pasta and store the prosciutto at room temperature for up to a day in advance. Fold in the prosciutto before serving. Try more great pasta dishes:

MyRecipes.comfrom MyRecipes.com

Roasted Garlic-Potato Soup

Roasted Garlic-Potato Soup - this sounds yummy! Perfect for fall!!