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Cranberry Orange Gluten-Free Muffins with Cardamom and Brown Butter

Vegetarian • Gluten free • Serves 12

Produce

150 g Fresh or froze then thawed cranberries

Refrigerated

1 Egg, large
1 Egg yolk, large

Baking & Spices

1 1/2 tsp Baking powder
1/2 tsp Baking soda
1 tsp Cardamom
210 g Gluten-free all purpose flour
1 tsp Orange extract
115 g Powdered sugar
3/4 tsp Salt
150 g Sugar
1 tsp Vanilla extract

Drinks

3/4 cup Orange juice

Dairy

100 g Butter, unsalted
  • Sharon Davis Brincefield

    There really is no excuse for using cranberries and oranges in the heat of summer. They are most decidedly winter fruits. And it is technically still summer. Technically. But the kids are back in s...

  • Valerie Brady

    Gluten-free cardamom & brown butter cranberry orange muffins

  • Minnie G

    gluten free orange cranberry muffins

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