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A Kitchen Addictionfrom A Kitchen Addiction

Pumpkin Snickerdoodle Cookie Bars with Pumpkin Buttercream Frosting

Pumpkin Snickerdoodle Cookie Bars with Pumpkin Buttercream Frosting | pumpkin dessert cake bars, Fall baking

Food & Winefrom Food & Wine

Italian Trifle with Marsala Syrup

Italian Trifle with Marsala Syrup _ In Italy, Fabio Trabocchi makes this dessert with Alchermes, a bright-red cinnamon-scented liqueur rarely seen in the States. The Sicilian fortified wine Marsala is a good substitute: It has a subtler color but a similarly spiced flavor, perfect for drenching squares of layered with vanilla-infused pastry cream _ ”Beautiful Desserts ( Slide 18 of 29 )