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individual cheesecakes with orange-cranberry sauce ♥ ... I haven't tried the sauce, but the cheesecake part is so good!! I made these the other day and Jace ate like half the pan!
Lemon Cheesecake Cheese Ball...10 oz. cream cheese, 2½ tbsp. sugar, Zest of 1 large lemon, 4 tsp. freshly squeezed lemon juice, 3 graham crackers, crushed for topping
California Pizza Kitchen Pumpkin Cheesecake
Pumpkin Cheesecake – this is a perfect cheesecake for the fall holidays, their cheesecake recipe isn’t a secret anymore.
Fun Finger Foods - Cut 1 cm off the cherry tomatoes, remove the seeds. Fil w/ the tomatoe tapenade and finish w/a mini mozzarella ball. Put on a skewer. In a small bowl, mix the x virg olive oil, lemon zest & parsley. Roll the skewers in the oil, put in a serving vase or platter.
no bake raspberry lemon cheesecake 2/3 cup sugar zest of 2 lemons 1 (8 ounce) package cream cheese, softened 2 teaspoons fresh lemon juice 1 teaspoon pure vanilla extract 1 (8 ounce) tub frozen whipped topping, thawed 1 cup fresh raspberries, slightly mashed with a fork