There’s more to see...
Sign up to discover and save different things to try in 2015.
Visit Site

Vegetarian

Produce

1/4 cup Basil, fresh leaves
1 tbsp Flat-leaf parsley
1 tbsp Garlic
2 1/4 lbs Unrefrigerated ripe tomatoes

Pasta & Grains

1 lb Spaghetti or spaghettini

Baking & Spices

1 Salt and freshly ground pepper, Coarse

Oils & Vinegars

1/4 cup Olive oil, extra-virgin

Dairy

1 Parmesan cheese, Grated
  • Cecilia Brooks

    the ultimate comfort food - simple + delicious: Pasta with Fresh Tomatoes, Basil, Garlic, Olive Oil, and Parmesan Cheese via @Martha Stewart Living

  • Karlie Manzo

    Pasta with Fresh Tomatoes, Basil, Garlic, Olive Oil, and Parmesan Cheese. My FAVORITE pasta dish!! Would be delicious with spaghetti squash instead of the pasta!!

  • Rachel Nelson

    Pasta with Fresh Tomatoes, Basil, Garlic, Olive Oil, and Parmesan Cheese - Martha Stewart Can use spaghetti squash to make it healthy

  • Cathy Olson

    Pasta with Fresh Tomato Sauce - Martha Stewart Recipes --- Pasta with Fresh Tomatoes, Basil, Garlic, Olive Oil, and Parmesan Cheese.

About this Pin