Paula Deen's goulash. Another pinned said "My kids love this. Perfect for cold weather months, when you want something to warm to fill you up. I only use one of the two onions the recipe calls for. Top with a dollop of sour cream and serve with some cheddar ciabata bread. YUM!"
Cream-Cheese-Chicken-Enchiladas-recipe-Taste-and-Tell *UPDATE* These were really good! I seasoned the chicken before I baked it and the entire dish turned out a little too salty. Maybe next time ease up on the pre-seasoning