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  • Christine Dengis

    Tater Tot Breakfast Casserole 1 pound breakfast sausage (or cubed ham or bacon) 2-4 cups shredded cheddar cheese 2 cups milk 4 eggs 2 pounds of tater tots Preheat oven to 350. Cut the sausage into pieces and spread it evenly in the bottom of a 9x13 inch dish. Spread the cheese over the meat. Whisk the milk and the eggs together, then pour this over the cheese. (At this point you can store in the fridge overnight). Top with frozen tater tots and bake for 45 mins

  • Dawn Christopherson-Engelmann

    Breakfast tater tot casserole: layer 1 lb bacon/ 2 C shredded cheddar/ 2 C milk + 4 eggs beaten / 2 lb frozen tator tots - 45 min @ 350

  • Kathleen Janowski Arcuri

    Breakfast tater tot casserole. Made this for Christmas morning and out of all the breakfast casseroles I've made it the past this was voted the best by all.

  • Kelsey Bolton

    Breakfast tater tot casserole! Bacon, eggs, milk, cheese and tots.

  • Windy Hucks

    Breakfast tater tot casserole.. 1 pound ground pork breakfast sausage (or cubed ham or bacon, whatever you like best) shopping list 2-4 cups shredded cheddar cheese 2 cups milk 4 eggs 2 pounds frozen tater tots

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