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    Taco Lettuce Wraps: a quick and easy low-carb meal the whole family will love!

    Make drinking water more fun by using drinking bottle ice cube trays with fresh fruit and juice. #PureLifeRippleEffect These tips for getting kids to drink more water are part of a sponsored post. Thanks so much for repinning. Hope you and your kids enjoy your water.

    How to Get Perfectly Crispy Roasted Sweet Potatoes every time- they're the perfect easy, healthy side!

    Elderberry syrup is a supplement made from the fruit of the elder tree. It is a sweet tasting way to boost your immune system. But of course, this is not medical advice.

    27 Of The Most Delicious Things You Can Do To Vegetables.. Definitely trying at least a few of these for sides dishes on my Shrinking On a Budget Meal Plan.

    Zarbee's Naturals Vitamin Drink Mix Invigorating Blend for mental alertness. Sponsored

    There are mornings when you need more than a cup of coffee to get you through the day...You need super powers. This Green Goddess Juice Recipe is refreshing and zesty that infuses your body with live enzymes, keeps your immune system strong, and helps you boast a radiant glow. So skip the coffee and add Green Goddess Juice Recipe to your morning routine instead.

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    Easy and delicious lemon vinaigrette recipe... perfect for dressing those summer #CSA greens!

    Great list of breakfast ideas to give kids energy to pay attention and focus all day long.

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    Preheat the oven to 400 degrees. Line a baking pan with aluminum foil or parchment paper. Cut the squash in half, lengthwise and scoop the seeds. Place the halves, flesh side down, on the pan. Bake for about one hour or until the flesh is tender. When the squash is cool enough to handle, scoop the flesh into a large bowl. While the squash is baking, pour the olive oil into a saute pan over low-medium heat. Cook the onion and garlic for 1-2 minutes, stirring occasionally, or until softened. Spoon the softened vegetables into the bowl with the squash. Add the cream cheese chunks and work them into the squash flesh using a wooden spoon. Add the eggs and stir the ingredients until the eggs and cream cheese are thoroughly incorporated. Mix in the sage, salt and pepper. Spray 2 24-piece mini-muffin pans with cooking spray. Spoon equal amounts of the squash mixture into each of the hollows. Bake for 30 minutes or until the squash muffins are lightly browned.

    How to Keep Your Lettuce Fresh and Crisp for up to 2 weeks!

    Quick and Simple Steelhead Trout Recipe is elegant enough for entertaining guests, but it’s also simple enough to make it for weeknight dinners

    How to Get Perfectly Crispy Roasted Sweet Potatoes every time- they're the perfect easy, healthy side!

    Baked Eggs in Spaghetti Squash Nests

    Save money on your healthy snacks and DIY #bars #cheap #recipes

    Peanut Butter Protein Balls with Chia Seeds! Only 4 ingredients! Super easy and healthy :) Vegan, Gluten-free Snack Recipe!

    Mocha Quinoa Energy Bites - these no bake energy bites are a perfect snack or post workout fuel! Vegan,gluten free, dairy free, grain free | www.PancakeWarrio...

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    5 ingredient blender muffins

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